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The Holiday Inn Burnsville is an equal opportunity employer.
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| CURRENT EMPLOYMENT OPPORTUNITIES |
Check out our Online Job Listings or fill out an Online Application. The Holiday Inn Burnsville offers Rewarding Career Opportunities and an Excellent Benefits Package.
Current Openings include the following positions.
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- PT Night Auditor Apply Online
We are seeking a Night Auditor who can work part time from 11pm-7am. You will be responsible for check in and check outs, running audit, answering phones, etc`. Previous experience in accounting or front desk of a hotel is helpful.
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- Dishwasher Apply Online
1. Practice and observe safety methods and procedures.
2. Be on time for works shifts and in uniform before clocking in to work.
3. Inform supervisors of any problems, incidents or accidents related to food and beverage departments.
4. Keep related areas organized.
5. Make efforts to keep kitchen running in a smooth and orderly manner.
6. Use detergents and chemicals properly and safely for the cleaning and sanitation of silverware, glassware, chinaware, utensils, pots and pans.
7. Stock and store kitchen items in proper locations.
8. Maintain clean water and observe proper temperatures of dishwasher to assure high quality of ware washing.
9. Polish silverware.
10. Clean equipment, floors, walls, doors, ceilings, ovens, oven-hoods, garbage cans, hot carts, can crusher and coolers.
11. Consistently be productive.
12. Inform Supervisor when leaving the kitchen area.
13. Placing wet floor signs where and when needed.
14. Stock team member cafeteria with plates, glassware, silverware, and participate with transporting of food
to team member cafeteria.
15. Removal of garbage to proper dumping areas.
16. Removal of food recycle bins and stock in proper locations.
17. Handle all dishes, silverware, glassware, utensils with a great deal of care to eliminate potential breakage
and/or damage.
18. Empty grease trays.
19. Clean floor drains.
20. Put a full effort into completing additional task given by Supervisors.
21. Setting up plates, plate warmers, chafing dishes, etc. for banquet functions.
22. Help in dishing up banquet functions.
23. Maintain daily hygiene, i.e. safety shoes, check uniforms, hat, hairnets, etc.
24. Break down and clean workstation.
25. Carry out all assignments requested by the Executive Chef or Food Production Manager.
26. Use all machinery and knives properly and professionally in accordance to the Holiday Inn Service
Standards.
27. Work independently and follow direction.
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- Driver/Bellman Apply Online
The Holiday Inn Burnsville is seeking an individual who can assist in transporting our guests to their desired locations. Must have a friendly, outgoing personality, and the ability to meet the physical requirements of the job( to include lifting luggage). We require a drivers license check, drug test and physical.
Candidate must have the ability to work a flexible schedule to include evenings and weekends.
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Questions or comments? humanresources@hiburnsville.com
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